Adzuki Bean recipe || Paratha and sweets

 

Home made Dinner Recipe

Adzuki beans(red mung beans) with Mushroom curry is very delicious curry. I made this curry with Mushroom and really tasty. This recipe is very tasty, nutritious and full of protein,calcium,folic acid and magnesium. Adzuki beans looks like Kidney beans(rajma) but they are smaller than kidney beans. These beans used for making hummus,breakfast salads,wraps,soups and dessert as well. Cooking with Indian spices made this beans curry more delicious. You can serve it with roti/paratha, rice/pulav and North Indian dessert. I made Kheer(rice pudding) and tasty pancakes, as a dessert with this beans curry. When you cook something tasty like this, it will make your taste buds watery. So lets start cooking with me/////

No of person : 2-3

Preparation time : 15 minutes

Cooking time : 20-25 minutes

Ingredients : 

• Adzuki beans - 1 Cup/130 gm(overnight soaked)
  
• Mushroom - 50 gm
• Tomato - 2(chopped)
• Onion - 2 small(chopped)
  
• Ginger - 1/2 inch(chopped)
• Garlic - 3 to 4(chopped)
• Chili - 2(sliced)
• Coriander leaves - 3 to 4 branches(chopped)
• Tomato sauce - 2 tablespoon
• Taco sauce - 2 tablespoon
• Oil - 2 tablespoon
• Salt - 2 teaspoon(as per taste)
• Water - 1 & half cup

Spices For curry :

• Cumin seeds : 1/4 teaspoon
• Bay leaf : 1 
  
• Clove :2-3
• Coriander powder : 1/2 teaspoon
• Turmeric powder : 1/2 teaspoon
• Meat masala : 1/2 teaspoon
• Garam masala : 1/4 teaspoon

Cooking Method : 

• Cook soaked beans in pressure cooker/ pan with water for 4-5 whistles or 8-10 minutes. Keep aside in a bowl.
  
• Heat oil in pan add cumin seeds,bay leaf and cloves,let it splutter. After that add ginger,garlic,chili and onion, saute until it become brown.
  
•  Add all spices saute 1 minutes then add tomatoes and salt.Cook it for 3-4 minutes on low heat after that add tomato sauce and taco sauce.
  
• Add mushrooms and coriander leaves, cook it for 4-5 minutes.
  
• Add cooked Adzuki beans in tomato mushroom gravy. Mix it properly after that add 1 cup water. Let it cook for 10-12 minutes on medium heat.
  
• Adzuki beans Mushroom curry is ready to taste and serve. Serve this curry with paratha/roti.
  

Paratha Method : Paratha is Indian flatbread which is made from wheat flour. You can serve it with any Indian curry recipe,yogurt or pickle. 

Ingredients:

• Wheat Flour : 2 Cups
• Oil :1 tablespoon(kneading)
• Salt : 1/4 teaspoon
• water : 1 cup/as required(for kneading)
• Oil : 3 to 4 tablespoon

Method : 

• Mix all the ingredients in a big bowl.Pour water little-little as needed for making a smooth dough. Knead it properly and cover the bowl from wet cloth and keep aside for half an hour.
• Make small-small bolls from the dough. Place the dough ball in rolling area and roll it from rolling pin like a circle/roti.
• Spread oil on roti then fold and  make half circle after that apply oil and fold it again. you will find your triangle shape for parathas.
• Sprinkle flour both side and roll it from rolling pin.
• Heat tava/griddle,place  your paratha and wait for bubbles. After coming bubbles in paratha flip it on another side apply oil then flip again paratha on another side apply oil. Cook it medium heat until paratha has brown spot on both side.
• Keep aside in a plate or tissue towel. Serve with any vegetable curry,yogurt or pickle.

Indian Kheer (rice pudding): Kheer is very tasty and delicious North Indian sweet dish. It is made from rice ,milk and lots of nuts.

Ingredients:

• Rice : 1 cup(cooked)
• Milk : 500 ml
• Sugar : 5 tablespoon
• Cardamom : 3-4(grounded)
• Mixed nuts : Cashew,Almonds,Raisins,Walnuts(sliced)
• Coconut powder : 3-4 tablespoon
• Saffron Strands : 4-5 

 Kheer cooking method : 

• Heat milk in a steel pot,add rice cook for 10 minutes on low heat. 
  
• Soak saffron strands in hot milk for 7-8 minutes then add in kheer mixture. Mix it properly and keep stirring.
  
• Mix all nuts,sugar,desiccated coconut and cardamom in kheer mixture. Cook for 8-10 minutes on medium heat, keep stirring.
  
• Your Kheer is ready to serve. Enjoy this North Indian dessert after main course dish.
  

Pancakes :

                   Pancakes recipe, I have shared before in my blog. Please check my Nutty Banana Pancake  recipe for that. https://dilse-delicious-foods.blogspot.com/2020/05/nutty-banana-pancakes.html